Conde de los Andes, in the depths of wine
The underground cellars of this winery in Ollauri, some of which date back to the 15th…
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Viña Eguia expands its portfolio and strengthens its positioning
At Muriel Wines, we continue taking firm steps in the evolution of our brands. The…
Bodegas Muriel: 100 years of legacy
With a legacy dating back to 1926, Bodegas Muriel, located in the province of Álava, Spain, represents a century of…
Martina: The Piccini Soul of Vermentino
Five generations, one Tuscan identity, and two luminous expressions of Vermentino inspired by family, heritage…
Chianti Riserva Piccini: The Enduring Voice of Tuscany
A millennial heritage Few wines in the world manage to transcend their role as a…
Sangiovese: the Soul of Tuscany
Sangiovese is not just a grape variety; it’s a language, written into the soil and…
Interview with Chema Ryan Murúa: Winemaker at Bodegas Muriel
Bio: PhD in Chemistry and BSc in Oenology. I’ve been working in the wine industry…
Montalcino, the Beating Heart of Sangiovese
Brunello and Rosso di Montalcino: two faces of Piccini’s Tuscan excellence A family story since…
Interview with Javier Murúa: CEO of Bodegas Muriel
“We Are Defined by Winemaking Tradition and a Cosmopolitan Spirit”Javier Murúa, CEO of Bodegas Muriel,…